Our Food & Menu
Discover Our Food
Hickory smoked high protein meats, fresh vegetables, traditional Southern sides & homemade pies.
Order OnlineBBQ Meat & Fish
Order in a sandwich, on a plate, stuffed in a giant potato or by the pound or piece. All meats are smoked in our Southern Pride pits.-
Pork Shoulder BBQ
Pork shoulders are smoked for 12-14 hours in our pits. Served chopped to order.
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Beef Brisket BBQ
Beef briskets are covered with dry rub & smoked for 14 -16 hours. Served chopped or sliced on order.
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St. Louis Cut, Pork Spare Ribs
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Rib Tips (Spicy or Mild)
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Pork Sausage BBQ - Dixie Dog & Chili Dog
Made for us by Wichita Packing in Chicago. Consists of pork, sea salt & white pepper with natural casings. Each are ¼ pound.
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BBQ Chicken (pieces)
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Pulled Chicken Breast
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BBQ Wings
Smoked then made crispy in our fryers just before serving. Covered with or without mild or spicy BBQ sauce
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Fried, US Farm Raised Catfish
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Chili
Desserts
Order a slice or a whole pie. Bread pudding with caramel sauce comes in a serving, pint or quart. Fried Apple pies (actually baked) & and brownies are sold individually. All desserts are made daily in our bakery.-
Chocolate Pie
Topped with Whipped cream to chocolate pie
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Coconut Cream Pie
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Pecan Pie
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Lemon Chess Pie
(Only Thursday)
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Sweet Potato Pie
(Only Saturday)
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Fried Apple Pie
(ours are baked & sold individually)
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Brownies
(sold individually)
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Bread Pudding
with Caramel Sauce
Homemade Side Dishes
All side dishes may be ordered in an 8 oz - cup (single serving), a 16 oz - pint (serves 2-3), or a 32 oz - quart (serves 4 to 5). Plates come with your choice of sides and bread.-
Baked Beans
Navy beans baked in our own sauce made of ketchup, BBQ sauce, onions, spices & pork pieces.
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Pinto Beans & Rice
White rice, covered with pinto beans cooked in a beef/chicken stock with Tony Chachere’s Cajun spices & Tabasco sauce.
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Steamed Cabbage
Cabbage steamed with onions and pork.
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Coleslaw
Every morning, fresh cabbage is sliced & dressed with a homemade (family recipe) Hellmann’s Mayonnaise dressing.
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Collard Greens
Fresh, picked collard greens cooked with chunks of BBQ pork shoulder, cider & white vinegar, Tabasco sauce & Texas Pete.
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Green Beans
IQF (instant quick frozen) & cooked with ham hocks, chopped onions, & Tabasco sauce.
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Macaroni & Cheese
Elbow macaroni & a white sauce made with butter, milk & sharp cheddar cheese.
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Muddy Spuds
Unique to Dixie Bones - sliced baked potatoes, mixed with our own ranch dressing & cheddar cheese - then re-baked.
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Potato Salad
Fresh, little B-Bliss red potatoes sliced with skin on, mixed with hard boiled eggs & our secret Hellmann’s Mayonnaise dressing
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Fries
Individual orders fried in beef tallow.
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Dixie Chips
Sliced Idaho potatoes fried in beef tallow.
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Cornbread
Coarse ground cornmeal with flour, mixed with whole milk, buttermilk, butter & lard. Baked in cast iron skillets.
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Buns
Made from our recipe by Five Guys bakery (Gold Crust) in Maryland. Just flour, yeast, butter, water & a little dry milk.
BBQ Sauces
We make our secret sauces from scratch.-
Traditional Tomato Based Sauce recognized by its brown bottle
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Spicy Tomato Based Sauce made for beef, wings & rib tips, recognized by its orange bottle.
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Rib Sauce - Nelson's mothers recipe, recognized by its yellow bottle
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Vinegar Based Sauce - often miss-named as North Carolina sauce when it actually originated in Birmingham, Alabama recognized by its red bottle
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White Sauce that originated in North Alabama. Made for pork and chicken, recognized by its white bottle.
Drinks
Every morning tea bags are added to boiling water. Tea comes by the glass, half gallon or gallon.-
Brewed Iced tea (sweet or unsweet)
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Brown Ale - 12 oz
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Lager - 12 oz
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Coke Products
Weekday Specials
Monday - Thursday11am - 2:30pm
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Pork Sandwich & 1 Side
$9.95 -
Chicken Sandwich & 1 Side
$10.95 -
Beef Sandwich & 1 Side
$15.25
Friday Fish Fry
All Day-
Sandwich & 1 Side
$14.95 -
Platter & 2 Sides
$18.95
Sunday Buffet
11am - 3pm-
Adults
$18.95 -
Kids
$9.95
BBQ Bundles
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Baby Bundle
$39.951 meat & 2 pints of sides plus 4 buns.
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BBQ Bundle
$69.952 meats & 3 pints of sides plus 6 buns.
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Premium BBQ Bundle
$105.952 meats & 3 pints of sides plus 6 buns. Premium meats: ribs, beef brisket & catfish.
Giant Stuffed Potatoes
A much loved menu favorite from the day we opened in 1996! Giant Idaho # 1 baked potatoes, covered with butter, sour cream & cheddar cheese & topped off with 4 oz of your choice of BBQ meat, sausage or chili. Onions always served on the side. Potatoes with 2 oz of meat are also available.-
Pork Shoulder Potato
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Beef Brisket Potato
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Pulled Chicken Potato
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Sausage Potato
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Chili Potato
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Loaded Potato (no meat)
Plates
Plates come with your choice of two sides & a bun or cornbread. There’s a Small Plate option with one side & bun or cornbread.-
BBQ Pork Shoulder
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BBQ Beef Brisket
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St. Louis Cut, Pork Spare Ribs
-
Rib Tips (Spicy or Mild)
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Pulled Chicken Breast
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BBQ Chicken (pieces)
-
Chicken Wings (Spicy or Mild)
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Pork Sausage (Dixie Dog)
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Fried, US Farm Raised Catfish
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2 Meat Combo Plate
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3 Meat Combo Plate
Sandwiches
Sandwiches are made with 4 oz of smoked meat, slaw on top or a 2 oz cup of slaw on the side, or no slaw. Sandwiches with 2 oz of meat are also available.-
BBQ Pork Shoulder Sandwich
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BBQ Beef Brisket Sandwich
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Pulled Chicken Breast Sandwich
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Catfish Sandwich
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Smoked Dixie Dog
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Chili Dixie Dog
Dixie Bowls
Your choice of meat on top of rice, pinto beans, BBQ, cheddar cheese, sour cream, ranch dressing, spicy BBQ sauce, & jalapeños.-
BBQ Pork Shoulder
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BBQ Beef Brisket
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Pulled Chicken Breast
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Smoked Pork Sausage
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Chili
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Plain (no meat)
Chili
Made with our secret blend of four pepper spices, tomatoes, onions, ground chuck, kidney & black beans; topped with a bit of grated cheddar cheese & a dollop of sour cream.-
Chili (serving, pint, or quart)
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Chili Fries
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Chili Dixie Chips
Kids' Plates
Comes with a small order of fries & an apple. Substitute Fries for any side.-
Kid's Grilled Cheese Sandwich
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Kid's BBQ Pork Shoulder Sandwich
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Kid's Pulled Chicken Breast Sandwich
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Kid's Wings (3)
Pounds & Pieces
Order meat by the whole, half, or quarter pound. Order BBQ chicken whole, half, or quarter chicken. Order Ribs by the bone. Your choice of BBQ sauces is included.-
BBQ Pork Shoulder
-
BBQ Beef Brisket
-
St Louis Cut, Pork Spare Ribs (minimum of 3)
-
Rib Tips (Spicy or Mild)
-
Pulled Chicken Breast
-
BBQ Chicken (pieces)
-
Chicken Wings (Spicy or Mild)
-
Smoked Pork Sausage
-
Fried Catfish
Homemade Side Dishes
Made daily from scratch with fresh ingredients. Order by the serving, pint, or quart.-
Baked Beans
-
Pinto Beans & Rice
-
Steamed Cabbage
-
Coleslaw
-
Collard Greens
-
Green Beans
-
Macaroni & Cheese
-
Muddy Spuds
-
Potato Salad
-
Fries
-
Dixie Chips
-
Cornbread
-
Buns
Desserts
Order a slice or a whole pie. Bread pudding with caramel sauce comes in a serving, pint or quart. Fried Apple pies (actually baked) & brownies are sold individually. All desserts are made daily in our bakery.-
Chocolate Pie
-
Coconut Pie
-
Pecan Pie
-
Lemon Chess (Thursday)
-
Sweet Potato
-
Bread Pudding w/ Caramel Sauce
-
Fried Apple Pie
-
Brownies
Sauces
We make our secret sauces from scratch.-
Traditional Tomato Based Sauce recognized by its brown bottle
-
Spicy Tomato Based Sauce made for beef, wings & rib tips, recognized by its orange bottle.
-
Rib Sauce - Nelson's mothers recipe, recognized by its yellow bottle
-
Vinegar Based Sauce - often miss-named as North Carolina sauce when it actually originated in Birmingham, Alabama recognized by its red bottle
-
White Sauce that originated in North Alabama. Made for pork and chicken, recognized by its white bottle.
Drinks
Every morning tea bags are added to boiling water. Tea comes by the glass, half gallon or gallon.-
Brewed Iced tea (sweet or unsweet)
-
Brown Ale - 12 oz
-
Lager - 12 oz
-
Coke Products